
COVID-19: Basic Precautions
This training is designed to understand the risk associated with COVID-19 and the steps to be taken to prevent transmission.
The following key elements are covered in the module:
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>> Common Symptoms
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>> How to Prevent Transmission
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>> When to get Tested for COVID-19
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>> Handwash Technique to be Followed
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>> Methodology for Wearing & Removing Mandatory PPE’s
Workplace Safety
This training will build an understanding on the safety measures to be considered to prevent COVID-19 transmission at the work place.
The following key elements are covered in the module:
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>> How to prevent transmission of COVID-19
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>> Role of Bus vendors to ensure COVID safety
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>> Safety measures to be considered for Food Services
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>> COVID safety at workplace
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>> General Sanitization guidelines
